Cing film is a kind of packaging material for fresh food commonly used by people, with moderate oxygen permeability and humidity permeability, regulating the oxygen content and moisture content around the preserved products, blocking the dust in the air as well as the bacteria, etc, so as to prolong the freshness period of the food.
PVC cling film has the characteristics of high and low temperature resistance, and transparency, tensile and viscous higher, easy to use, the product is inexpensive, and is widely used in the packaging of fresh food, which has become an integral part of people’s daily life. Widely used in fresh food packaging, has become an inseparable part of people’s daily life.
PVDC plastic wrap has a wide range. Its heat and cold resistance characteristics can not only meet the family refrigerator (-60℃) to preserve food, but also can be used for microwave (+140℃) heating. It becomes one of the commonly used packaging materials in developed countries. PVDC wrap has good ability for keeping food fresh. It can effectively prevent moisture to evaporate, and the features of the heat-resistant, non-toxic, etc are much better than the ordinary plastic wrap. The products comply with FDA food hygiene inspection standard and Japan the food hygiene law. As to the excellent function of preservation of fresh food, some packaging meat products production unit also gradually convert PVDC film packaging. Chinese famous brand Shuanghui now prefer to use PVDC film.
Post time: Mar-15-2024